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Nithi Foods Co., LTD. processes Thai spices, food
ingredients, dehydrated vegetables and prepared fresh vegetables.
Established in 1998 with world-class production standards and modern
management, Nithi foods enjoyed continence growth and was expanded
in 2003 with a capital investment of 47.5 million baud (U.S. $ 1.2
million).
Nithi
Foods Co., LTD. is constantly improving its food processing technology
through its Research and Development department.
We set our quality and safety standards following;
Good Manufacturing Practice (GMP),
Hazardous Analytical Critical Control Point (HACCP), International
Standard Organization (ISO 9001:2000) and Islamic Rule (HALAL).
In 2003 Nithi Foods received the Gold medal award
for healthy work place from the Minister of Health and the Prime
Minister Honorable Industry Award personally awarded by the Prime
minister.
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To
manufacture dehydrated spices and vegetables with the highest quality
and safety.
To always
meet customer (s) requirements on product qualification and delivery
schedule.
To
continuously improve technologies and cost efficiency management
in order to provide the customer (s) the best products with the
most competitive price and maximum flexibility.
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•
HALAL ,2002 , by The Central Islamic
Committee of Thailand |
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• ISO 9001 : 2000 , 2002 , by
BVQI (Thailand)
/ UKAS |
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•
HACCP , 2002 , by CCFRA
2003
, by BVQI (THailand) |
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•
Gold - Medal Award : Healthy Workplace ,
Chiang Mai , 2002 |
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• Prime Minister's Honorable Industry
Award ; Small
& Medium Enterprises (SMEs) , 2003
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•
GOOD GOVERNANCE AWARD 2005
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